Experience
the romance and excitement of a very special riverside
evening of food, music and dance Latin American
style aboard the R.S. Hispaniola
An exciting
Latin dance cabaret provides the opportunity to
study some dance steps and watch the professionals
at work before joining in the fun to dance the night
away to the Latin rhythms - and all within walking
distance of the West End under the gaze of the London
Eye.
The R. S. Hispaniola is a tastefully furnished,
fully air-conditioned ship offering excellent modern
European cuisine with a Mediterranean twist, romance
and excitement of a Latin American evening and high-quality
private function facilities. With fabulous views
on both decks from St.Paul's round to the Houses
of Parliament, and a beautiful setting in the evening
when the South Bank becomes a glitter of fairy lights.
The upper deck has its own bar and outside areas
with seating to the front and rear.
You
will be welcomed aboard with an aperitif before
being shown to your tables for a romantic candlelight
dinner featuring some regional specialties of South
America.
R.S.
HISPANIOLA
BAR & RESTAURANT
Victoria
Embankment
London
WC2N 5 DJ
by
Hungerford Bridge
Tube:
Embankment
Rail:
Charing Cross
R.S.Hispaniola
is moored on the River Thames at Victoria Embankment
by Hungerford Bridge in central London, just
5 minutes walk down Northumberland Avenue from
Trafalgar Square.
Available:
Fridays
at 19.00
Exciting,
romantic evening in the sort of vibrant and
colourful atmosphere that only South America
can inspire.
Prices:
Adult
£
54.00
Concession
£
50.00 Plus special
offer
includes
welcome drink and four course dinner and half-bottle
of wine with your meal
The restaurant, located on the main deck is
open for lunch, afternoon tea and dinner.
Tapas,
a sophisticated little dishes eaten at all
times of the day and night in Spain, is
served between 1100 (11am) and 2300 (11pm).
WELCOME
DRINK:
Mojito
clásico
the
classic Cuban cocktail – Havana Club,
cane sugar, fresh mint, freshly-squeezed lime
juice
ENTREE: Coctel de gambas
y aquacate con ensalada verde y salsa Maria-Rosada
A cocktail of prawns and avocado on a bed
of green salad with a Marie-Rose sauce
MAIN
COURSE:
Pollo
de Granja con arroz de coco y salsa de tomate
Supreme of corn-fed free-range chicken with
tomato salsa and fragrant coconut-cream Basmati
DESSERT: Tarta de limón
verde y jengibre
Lime and ginger tart with a thin crust of
pâte sable served with Bourbon vanilla-scented
Chantilly
cream and a strawberry fan
TO
FINISH::
Café y chocolate
Coffee and chocolates